Wedding Reception Menu Packages

*Hors d’oeuvres packages are served for ninety minutes
*All wedding packages require a minimum of 50 guests to order
*All food and beverage prices are subject to 20% service charge and 10% sales tax
*Chef’s menu and menus for served dinners available upon request

High Noon Wedding Hors d’Oeuvres Reception – $18.95 per person
(Offered only for receptions ending by 4 pm.)

  • Choice of Traditional Punch or Sweet Tea
  • Fresh Strawberries and Whipped Cream
  • Assorted Cheeses, Crackers and French Bread with Fresh Herbs and Spices
  • Vegetable Mosaic with Raw and Pickled Vegetables
  • Roast Beef, Turkey or Smoked Ham Carving Station with Freshly Baked Cocktail Rolls and Condiments
  • Choice of Three Hors d’Oeuvres from the Chef’s menu*

 

Evening Wedding Hors d’Oeuvres Reception – $21.95 per person

  • Choice of Traditional Punch or Sweet Tea
  • Assorted Cheeses, Crackers and French Bread with Fresh Herbs and Spices
  • Vegetable Mosaic with Raw and Pickled Vegetables
  • Roast Beef, Turkey or Smoked Ham Carving Station with Freshly Baked Cocktail Rolls and Condiments
  • Angel Hair Pasta with Toppings Cooked to Order
  • Choice of Four Hors d’Oeuvres from the Chef’s menu*

 

Wedding Dinner Buffet – $23.95 per person
While waiting for the Bride & Groom to arrive, guests are served a complimentary glass of punch and light Hors d’Oeuvres. When the Bride & Groom arrive, The Harbert Center staff will serve guests from the buffet. Staff will serve the wedding party (maximum of twelve guests) at their tables.

  • Bow Tie Pasta with Chicken Salad and Caesar Dressing
  • Spinach Salad with Cucumber and Sesame Vinaigrette
  • Foccacia Bread with Rosemary, Thyme, Oregano, Crushed Red Pepper and Olive Oil
  • Chicken or Steak Skewers with Sweet Peppers, Mushrooms and Chef’s Sauce
  • Hand Breaded Jumbo Fried Shrimp with Cocktail and Creole Mustard Sauce
  • Three Cheese Stuffed Potatoes
  • Coffee and Tea

Wedding Reception Beverage Packages

*Wedding Beverage Packages served for ninety minutes and do not include special toasts
*Minimum of fifty guests required to order
*All food and beverage prices are subject to 20% service charge and 10% sales tax

Wine, Beer, Juice and Soft Drinks - $8.00 per person

Bride and Groom’s Favorite Cocktail with Wine, Beer, Juice and Soft Drinks - $9.00 per person

Full Bar with House Brands - $10.00 per person

Full Bar with Premium Brands - $11.00 per person

Bar Service Options

*One bartender is included with each bar
*Bar services will end thirty minutes prior to conclusion of event
*One bar per 100 guests is required
*A $75 bar service fee will be applied. Fee is refunded if a minimum of $250 beverage sales is reached
*A $50 cashier fee will be charged per bar
*All food and beverage prices are subject to 20% service charge and 10% sales tax

Limited Host Bar

  • The costs for bar services and drinks are paid for by the event host. The host can set a hard limit on cost, beyond which all beverages have to be paid for by attendees. The host can specify that specific beverages, such as wines and beers, are paid for by the host, and that attendees pay for all other types of drinks. The host can set a time limit, beyond which it reverts to being a cash bar. Advanced payment for services or a credit card may be required.

Cash Bar

  • Bar services and drinks will be made available for guests at their own expense. Only cash payments are accepted; no credit cards. The host client will pay applicable service fees (i.e. cashier fee and bar service fee) to set-up.