• Caesar Salad
    Crisp Romaine, Garlic Croutons, Parmesan Cheese, and Creamy Dressing
• Spinach Salad
    Blue Cheese, Smoked Bacon, Watermelon, and Balsamic Vinaigrette
• House Salad
    Spring Mix, Almonds, Feta Cheese, Tomatoes, and choice of Dressings

~ Entrée ~

• Shrimp Pasta
    Tomatoes, Vidalia Onions, Roasted Peppers, and Basil 22
• Herb Roasted Airline Chicken Breast
    Creamed Spinach and Roasted Red Potatoes 23
• Glazed Pork Chop
    Peach Molasses Sauce, Sweet Potato Hash, and Green Beans 26
• Pecan Crusted Rainbow Trout with Brown Butter
    Lemon Risotto with Green Peas 28
• Pan Fried Crab Cakes with a Chipotle Pepper Coulis
    Smoked Bacon and Sweet Corn Maque Choux 29
• Filet Mignon with a Red Wine Demi Glace
    Truffle Potato Gratin and Asparagus Petite 35 8 oz. 40

~ Dessert ~

• Banana Fosters Bread Pudding
• Summer Peach Cobbler
• Lemon Pound Cake
     drizzled with Caramelized Pineapple Rum Sauce
• Chocolate Mousse Cake
• Chocolate Pot au Crème
     Dulce de Leche, Peanut Brittle, and Espresso Whipped Cream
• Blackberry and Peach Trifle
• Molten Chocolate Cake
     (add $1.00 per person)
• Crème Brule Cheesecake

All food and beverage prices are subject to 20% service charge and 10% sales tax

The consumer has the right to request the country of origin of any seafood served in this establishment.