Lunch Buffet Menu
Served 11:00am until 2:00pm

$13.50 per person on weekdays / $15.50 per person on weekends
*Buffet requires a minimum of 50 guests to order

Entrée Choice One: Entrée Choice Two:
  • Pulled Pork with Spicy Barbecue Sauce
  • Chicken Milanese
  • Grilled Pork Loin with Chimichurri Sauce
  • London Broil with Mushroom Sauce
  • Greek Chicken
  • Jerk Chicken
  • Chicken Fried Steak with Milk Gravy
  • Shrimp and Grits*
  • Fried Shrimp with Cocktail Sauce*
  • Chopped Steak with Black Pepper Sauce
  • Roast Pork Loin with Mustard Pan Gravy
  • Thin Fried Catfish with Tartar Sauce*
  • Roast Turkey with Gravy and Dressing
  • Chicken and Shrimp Creole over Rice
  • Panko Crusted Chicken with Honey Mustard
  • Grilled Chicken with Mango Tomato Cilantro Salad
  • Lemon-Chicken Kabobs with Yogurt-Cucumber Sauce
  • Mangalore Spicy Shrimp over Basmati Rice*
  • Keralan Style Baked Tilapia with Spicy Tomato Lemon Cilantro Sauce*
  • Chicken Marsala with Mushrooms
  • Tortilla Casserole with Beef or Chicken
  • Cheese Ravioli with Chopped Chicken
  • Sweet and Sour Chicken with Basmati Rice
  • Chicken Creole with Tasso Ham and Steamed Rice
  • Turkey Pan Pie with Corn and Potatoes
  • Braised Flank Steak New Mexico Style
  • Pepper Steak with Steamed Rice
  • Chicken and Eggplant Tagine with Couscous
  • Mama’s Meatballs with Tomato Gravy and Pasta
  • Chicken Curry with Basmati Rice
  • Down Home Chicken with Rice and Gravy
  • Italian Sausage Chili with Pasta
  • Beef Stroganoff over Noodles
  • Stir-fry Beef or Chicken with Julienne Vegetables over Basmati Rice
Vegetarian Selections:
  • Gratin Vegetable Pasta Bake with Alfredo Sauce
  • Four Bean Chili over Steamed Rice
  • Spinach Mushroom Lasagna
  • Ravioli with Pesto Sauce

Lunch Buffet Includes: Chef’s Salad Bar, Tomatoes, Chef’s Special Salad, Fresh Cut Fruit, Chef’s Vegetable Selections, Assorted Breads and Rolls, Assorted Desserts, Iced Tea and Coffee

All food and beverage prices are subject to 20% service charge and 10% sales tax

*Our Catfish is U.S. farm raised. The consumer has the right to request the country of origin of any seafood served in this establishment.